Selfmade tastes finest – this additionally applies to applesauce! On this information, we present you how one can simply make applesauce from recent apples your self
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Wholesome and scrumptious: home made apple sauce
Make applesauce your self – is that doable?
Whether or not with scrumptious pancakes or crepes, with potato pancakes or simply for in between: applesauce shouldn’t be solely wholesome, but in addition tastes actually good – that is very true for home made applesauce. In distinction to industrially produced applesauce from the grocery store, you are able to do with out pointless components when cooking applesauce and resolve for your self how a lot sugar you want to add. You solely want a couple of elements and also you’re able to go. An important ingredient is after all – the apple! Which sort of apple you select on your applesauce is dependent upon your style. The Boskop apple, for instance, brings some acid into the apple sauce, whereas the “Golden Scrumptious” selection tastes significantly candy. Apple varieties resembling Elstar or Jonagold are within the center by way of style.
For apple sauce you want these elements:
(Quantity for two folks) 500 g apples 125 ml water a couple of sprinkles of lemon juice sugar and spices as desired a mason jar with a screw cap
Preparation – That is how the apple sauce is made:
1: First peel, core and minimize the apples into small cubes. Just be sure you rigorously take away the complete core casing! 2: Then you possibly can put the apple items in a saucepan. Add some water and lemon juice. The lemon juice ensures that the apples don’t go darkish.
For those who add slightly lemon juice whereas cooking, the apples is not going to flip brown
3: Now you prepare dinner the apple items lined within the pot and let all the pieces simmer for about 15 to 20 minutes. Stir the apples sometimes in order that they don’t keep on with the ground. 4: Over time, the apples develop into softer and you’ll simply use a wood spoon to check how delicate the fruit is. 5: The mass has develop into delicate sufficient , you are taking the pot off the range.
When cooking, the apples develop into delicate and are simpler to course of into mush
6: After cooking, put the mass in a bowl and mash the fruit – you possibly can both use a fork or a potato masher. In order for you a finer consistency, it’s best to make use of a blender. 7: For those who like, you possibly can add slightly sugar or spices resembling cinnamon to offer your home made apple sauce some taste. 8: To make the apple sauce last more, you place it in small glasses. These needs to be boiled scorching beforehand and be fully clear! If you wish to eat the apple instantly, you solely must let it quiet down for a couple of minutes. Good Urge for food!
Cook dinner and bake
Within the on-line cookbook from GEOlino you’ll discover the newest cooking and baking recipes and the archive with all revealed recipes. Have enjoyable and revel in your meal!